extra virgin olive oil
Our extra virgin olive oil is cold pressed straight after harvest to ensure optimal flavour & freshness from olives grown country Victoria. This multi-purpose fruity oil is perfect for drizzling, dressings, dipping and cooking, a very useful “all-rounder” in the kitchen. Rich in antioxidants, vitamin E, omega-3 and 6. Free from cholesterol, preservatives or additives. Store in a cool, dry place in your pantry.
- Country of origin
- Victoria, Australia
- Dietary
- gluten freeveganpaleo
Find it in store
Ask your local Scoop about price and availability.
Ingredients
100% premium australian cold pressed olive oil
Nutrition
- energy
- 3450kj
- sodium
- 5mg
- sugars
- 0g
- protein
- 0g
- fat total
- 91.5g
- saturated
- 13.9g
- carbohydrates
- 0g
From pantry
to plate.
4 Ingredient Chickpea Flatbreads
These chickpea flatbreads are inspired by a popular French street food called Socca that is often enjoyed as an appetiser. Its simple ingredients mean that it is the perfect go-to for everything from wraps, to serve with curries and soups or just to eat on their own as a snack.
Asian Sesame Lupin Chicken
A sweet and salty, protein and fibre rich meal that’s easy to make for lunch or dinner!
Banana Blender Muffins
Quick, easy and no mess... these muffins make the best ‘on the go’ breaky for the whole family.