Cooler weather means more warming breakfasts, and for that, it doesn't get better than baked oats. With its deliciously cakey texture, baked oats are pretty much the equivalent of having dessert for breakfast. We love these three combos of blueberry muffin, banana bread and choc chip cookie.
Prep 10 min · Cook 0 min
Preheat oven to 150°C
Mix all ingredients together in a bowl
Pour into a baking dish or into small ramekins and bake at 150°C for 20 minutes
Enjoy with our coconut yoghurt and some honey on top for sweetness
chocolates43% dark chocolate chips made in Australia. Perfect for adding to cookies and other baked goods or melting and drizzling over your favourite fruit! Store in an airtight container and keep in a cool, dry place.
spicesA peppery, citrusy, sweet spice native to India and Indonesia Delicious in both sweet and savoury dishes.
cerealA healthy source of carbohydrate that is high in fibre (10.6g per 100g) and low in sodium. Helps to reduce blood sugar and cholesterol levels and a great source of B complex vitamins. Oats can contain traces of gluten as well as other proteins that coeliacs may react to, however, most can digest easily and eat as part of a gluten-free diet.
spicesA spice that is used all over the world! Our cinnamon is true Sri Lankan cinnamon. There are two kinds of cinnamon, Ceylon/ true and cassia/fake cinnamon. True cinnamon not only has a better, more unique flavour but it also holds all the nutritional benefits that cassia doesn't. True cinnamon is extremely high in antioxidants and is a powerful anti-inflammatory. It is also said to lower cholesterol, supports healthy levels of blood sugars, and has anti-cancer antibacterial and anti-fungal properties.
bakingBoth gluten-free and aluminium free. Perfect for using to help cakes, cookies, pancakes and muffins rise in the oven! Store in an airtight container and keep in a cool, dry place.
spicesNutmeg is a popular spice made from seeds of the Myristica fragrans tree. It has a warm, slightly nutty flavour and is used in desserts like mulled wine and chai as well as in curries. Also contains high levels of antioxidants and is anti-inflammatory and antibacterial.
