australian wattleseed
Wattleseeds contain concentrated amounts of protein, iron, calcium, magnesium, fibre, and potassium. They have been used in Indigenous Australian recipes for thousands of years. Can be incorporated into any meal or made into a wattle latte as they have a flavour similar to hazelnut, chocolate, and coffee.
- Country of origin
- Australia
- Dietary
- vegetarianpaleovegangluten freesoy freedairy free
Find it in store
Ask your local Scoop about price and availability.
Ingredients
australian wattleseed
Nutrition
- energy
- 1184kj
- sodium
- 102mg
- sugars
- 0g
- protein
- 20g
- fat total
- 20g
- saturated
- 2g
- carbohydrates
- 14g
