We already have a recipe for mighty spread which our customers know and love. But we felt it would be a disservice to not share with you how we have been making it lately because we think it's been taken to new heights with two new key ingredients.
Mix all the ingredients together and store in a sterile jar for up to one month!
seedsHighly nutritious source of protein & healthy fats. Excellent source of iron, calcium and magnesium. Used as a garnish for Asian dishes or added to homemade granola and have a nuttier flavour than the white sesame.
herbsMade from an inactive toasted yeast that is fortified to provide a source of Vitamin B complex and protein. With a cheese-like flavour, it's a great vegan-friendly seasoning, providing great nutrition. Add a tablespoon or two to creamy sauces for extra flavour or sprinkle on top of your pasta instead of Parmesan. For more ideas on how to use nutritional yeast flakes check out our website. Store in an airtight container in a cool and dry place.
bakingA rich source of B-complex vitamins, selenium, protein and chromium. Naturally contains probiotics which help promote gut health. Mix one tablespoon into water and drink as a supplement. Also used to bake 'lactation cookies'.
