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Gluten Free Crepes

A classic crepe made with Scoop's special blend of organic gluten free flour!

Gluten Free Crepes
Total time
5 min

Prep 5 min · Cook 0 min

Servings
3
  • gluten free
  • refined sugar free
  • dairy free
  • soy free
  • vegetarian
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Instructions

  1. 1

    Add flour to a large bowl, add eggs and whisk into a paste, then add the vanilla and milk and whisk well

  2. 2

    Grease a large flat pan on high heat

  3. 3

    Pour in batter and swivel your wrist with pan in hand to coat the pan with a thin layer of batter

  4. 4

    Flip when golden,then repeat with remaining batter