organic maple sugar
A healthier alternative to cane sugar, far less processed. Contains high levels of antioxidants that boost the immune system, high in zinc, magnesium and essential minerals.
Enjoy these with a cosy night in with friends or as the perfect afternoon treat.

Prep 15 min · Cook 0 min
Preheat oven to 175 C then simply mix together the almond butter, vanilla and eggs
Then in a seperate bowl mix together the dry ingredients; baking powder, sugar and cocoa powder
Add wet to dry ingredients and combine with wooden spoon until you have a sticky dough
Spoon and drop mixture onto lined baking or cookie tray
Then press in 3-4 chocolate chunks in each
Leave space between as they will spread
Bake for 10-12 mins, 10 will leave them soft and gooey, and 12 would make them crispy