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Choc Chip Tigernut Cookies

Can't go wrong with a healthy chocolate chip cookie.

Choc Chip Tigernut Cookies
Total time
10 min

Prep 10 min · Cook 0 min

Servings
9
  • gluten free
  • refined sugar free
  • dairy free
  • soy free
  • paleo
  • vegetarian
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Instructions

  1. 1

    Preheat oven to 175C

  2. 2

    Whisk the semi melted coconut oil, coconut sugar, egg and vanilla until creamy and combined

  3. 3

    Add tigernut flour, baking powder and sea salt and mix well

  4. 4

    Fold in the chopped dark chocolate or chips

  5. 5

    Roll dough into golf ball size, then flatten on a lined baking tray into cookie shapes

  6. 6

    Bake for 10-12 mins until slightly golden

  7. 7

    Allow the cookies to cool for 10 mins on tray before transferring to a cooling rack