organic tasmanian apple cider vinegar
Organic apples are sourced from organic orchards in the Huon Valley, Tasmania. Following pressing, juice is fermented with naturally occurring yeasts, then fermented again into vinegar using naturally occurring wild vinegar mother. Clean apple and ACV aromatics, full flavoured and fruit driven flavour.
- Country of origin
- Tasmania
- Dietary
- gluten freepaleovegan
Find it in store
Ask your local Scoop about price and availability.
Ingredients
Certified Organic Apples, Filtered water may be added when required to standardise acidity. Not from concentrate.
Nutrition
- energy
- 7kj
- sodium
- 5mg
- sugars
- 0g
- protein
- 1g
- fat total
- 0g
- saturated
- 0g
- carbohydrates
- 0g