Organic green pea pasta
100% organic green pea pasta made in Italy using 100% organic green pea flour, specially formulated for people intolerant to gluten. Rich in protein and fibre. Cooking time 4-5 minutes.
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- Country of origin
- italy
- Dietary
- gluten freevegan
Find it in store
Ask your local Scoop about price and availability.
Ingredients
100% organic green pea flour
Nutrition
- energy
- 1464kj
- sodium
- 0.01g
- sugars
- 3.5g
- protein
- 23g
- fat total
- 1.4g
- saturated
- 0.4g
- carbohydrates
- 57g