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bakingCode 123

natural instant dried yeast

In an oven: Use 1/2 tspn per cup of flour. In a Bread Machine on quick cycle: Use 3/4 tspn per cup of flour. Adjust to your taste. Does not require hydration prior to use.

natural instant dried yeast
Country of origin
china
Dietary
gluten free

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Ingredients

yeast (saccharomyces cerevisiae), sorbitan monostearate (emulsifier and stabiliser, produced from sorbitol and stearic acid, it is a normal fatty acid from vegetable or animal origin included to help the rehydration of the dried yeast)

Nutrition

energy
353kJ
sodium
35mg
sugars
0.4g
protein
15.5g
fat total
7g
saturated
1.3g
carbohydrates
71.1g

From pantry
to plate.